Pomegranate Bliss Balls
Easy pomegranate bliss balls that can be made in minutes. They are a great vegan snack for on the go or dessert. Pomegranate is a powerful antioxidant, dates are a great source of fiber, and pecans are filled with protein, magnesium, iron, and potassium.
PREP TIME: 10m | TOTAL: 10m | YIELD: 24
2 cups Medjool dates, pitted (about 18 dates)
3/4 cup rolled oats
1 cup pecans
1/2 pomegranate, (seeds only)
3 tablespoons pure pomegranate juice
Add pecans and oats to food processor and turn on high for 10 - 20 seconds (until they are broken down into small bits).
Add in dates and pomegranate juice and turn on high until contents are well-combined, forming a loose ‘dough’.
Pour onto a pan and add pomegranate seeds.
Form into small balls and place on pan.
Store in fridge or freezer and enjoy when you like.